Tipo

Tipo is a relaxed, elegant modern European restaurant, set in a townhouse in Edinburgh's New Town. It is run by Stuart Ralston and partner Jade Johnston, and serves a mixture of small plates, pasta dishes, and Italian-inspired mains, alongside cocktails and wines. The menu is designed around sharing, featuring in-house made pasta, cured meats, and cheeses, as well as their own signature soft serve. The restaurant's interior is designed with simplicity in mind; the venue is flooded with natural light, and the neutral tones create a cosy vibe. Tipo celebrates dining to share, offering a mixture of small and large plates that highlight the best of local and artisan Scottish produce. The menu includes in-house made pasta, cured meats, and cheeses, as well as their own signature soft serve. The restaurant utilises small domaine artisanal family-owned wineries and classic cocktails done right. Tipo is open for lunch and dinner seven days a week, providing a welcoming atmosphere for all guests.